Mastering the Art of Cooking One of Julia Child’s Most Famous Dishes!
Movies and cooking! I decided to prepare the famed recipe Boeuf Bourguignon from the movie Julie and Julia, inspired by Julia Child’s iconic cookbook – “Mastering the Art of French Cooking”.
What to cook today when you have a lot of time on your hands like right now! And you are homebound for a while longer. Let’s get cooking! Here are a few Recipes to share with you – Tortellini and Spinach soup, Boeuf Bourguignon, Mexican meatloaf and Tortilla soup