It’s natural to think of the Napa Valley as one ‘place.’ But the 30 north to south miles that comprise this verdant valley feature distinct towns, each with individual personalities. There’s Yountville with its chic tasting rooms and Michelin-starred cuisine, Rutherford with its concentration of Cabernet producers, and St. Helena with its quaint downtown shopping district. And to the north, Calistoga encourages its guests to slow down a bit and unwind. The small town’s official motto is ‘Relax, you’re in Calistoga,’ a directive easily followed, thanks to its famous mud baths, gracious inns and resorts, and variety of restaurants that promote a laidback vibe.
During the late 1700’s, the sole inhabitants of the area of Calistoga were populated by a large group of indigenous people called the Wappo Tribe during the Spanish colonial era. They were part of the now extinct Yukian language group who were the earlier settlers of this region. The Napa Valley name was actually derived from the word Napa meaning “plenty” in their native language.
California’s first Millionaire, Sam Brannan purchased 2000 acres in the Calistoga area in 1885 with plans to create a spa resort for the rich and famous, similar to the health and hot spring inspired retreats in Saratoga Springs, New York.
The main street in Calistoga premiered Brannan’s Hot Spring Resort which opened in 1862 and is now the current location of the Indian Springs Resort along Lincoln Avenue. In 1876 the Magnolia Hotel building burnt down and was later rebuilt as the Calistoga Hotel in 1902. In 1907, the Europa Hotel was built and then sold to Johnny Ghisolfo in 1912 which later became the Mount View Hotel. The Lincoln Avenue boom was followed by the opening of the Calistoga Inn, constructed originally in 1920 about the time when Lincoln Avenue was first paved, and more power lines were added to illuminate the bustling downtown. Brannan’s inspiration paved of the way for the growth of Calistoga to its popularity and charm today.
Many of the original buildings along historic Lincoln Avenue are now home to many of these popular downtown eateries along Calistoga’s food row.
For the past 35 years, this favorite up valley restaurant has been offering creative seasonal dishes to their new and dedicated patrons both local and visitor alike. This charming bistro serves inspired food and wine, classic to contemporary. Their relaxed atmosphere, excellent service, and outstanding cuisine have made this iconic restaurant a mainstay to dine along Lincoln Avenue. Must try menu items: Ahi Tuna Carpaccio, Mary’s Organic Chicken Breast, Angus Rib Eye Steak, Seared Duck Breast.
1400 Lincoln Avenue, Calistoga www.allseasonsnapavalley.com 707-942-9111 Open for lunch and dinner daily except Tuesdays.
Calistoga’s longest running restaurant for 36 years, continues to serve quality made fresh daily authentic Italian Cuisine offering house-made Pasta and wood-fired pizzas. Step into the old country of Italy with cuisine that brings you home-style Italian foods along with a generous selection of moderately priced California and Italian wines. Their sumptuous pastas are made from scratch daily offering you a wide variety to choose from. They also offer Antipasti, soups, and salads. Don’t miss out on their happy hour every day from 4:40 to 6:30 where all wines listed are $8 and all appetizers are half off.
1364 Lincoln Avenue, Calistoga www.boskos.com 707-942-9088 Open 11:30am to 9:30pm
Busters Original Southern BBQ
Busters, showcased in National Geographic, has been referred to as the “Best BBQ West of the Mississippi” and voted “Best Barbeque” by the Bohemian year after year. Busters patio is the perfect stop for authentic Southern BBQ dishes with recipes from the heart of Louisiana with pork ribs, beef ribs, pulled pork, tri-tip, BBQ chicken, savory baked beans and corn of the cob. Be sure to stop in for great jazz and blues on Sunday afternoons,
1207 Foothill Blvd., Calistoga www.busterssouthernbbq.com 707-942-6505 Dine in or take out. Open for Lunch or dinner 7 days a week.
The name of this restaurant was named after California’s first Millionaire Sam Brannan who claimed he was going to make the town the Calistoga of Sarafornia when he meant to say the Saratoga of California, hence the name of the town and the name of the diner. The owners, the Dierkhising family, have been in Napa Valley since 1976 and have owned the restaurant for nearly that long. This is a wonderful place for breakfast to start your day, offering dishes like their famed braised pork tostada, the Brannan Benedict, and the best in the valley – Huevos Rancheros. Lunch is impressive as well with classic burgers, sandwiches, and salads. Their popularity it tremendous, they serve over 91,000 people per year, that’s 250 per day. The line is worth the wait!
1413 Lincoln Avenue, Calistoga www.cafesarafornia.com 707-942-0555 Open Daily from 7am – 2:30pm
Calistoga Inn Restaurant & Brewery
It’s a brewery, hotel, and restaurant on this stately historic property in the middle of downtown Calistoga. The restaurant has been one of the most popular outdoor dining venues in the Napa Valley with its patio stretching along the Napa River, and in the adjacent historic water tower, you will find their award winning micro-brewery, The Napa Valley Brewing company. It has become a popular place for sports enthusiasts as it boasts 5 large flat screen TV’s making it also the sports bar to hang out at in Calistoga during big sporting events. The weekend Brunch on their spacious patio is a must. Two lunch favorites are the Shrimp Louie Salad, the Heirloom Tomato, and Fig Salad and their Best Burger. Dinner highlights are the Country Paella or choose from one of their prime cut steaks.
1250 Lincoln Avenue, Calistoga www.calistogainn.com 707-942-4101 Open 11:30am to 9:30pm
This simple, understated café has been serving Italian classics and pizzas to Calistogan’s for several decades as an unpretentious neighborhood meeting place for a quick lunch, family dinner or a festive happy hour. The cuisine is Mediterranean inspired which includes a variety of pastas, pizzas, calzones as well as Chicken Marsala, Pan Seared Salmon and Braised Lamb Shank on their extensive menu. Don’t miss the House-Made Cheesecake with Chocolate Sauce for dessert.
1414 Lincoln Avenue, Calistoga 707-942-9300 11:30am to 9:30pm
This now locally owned French Bistro with Creole Soul invites you to join them for dinner at Evangeline. This popular eatery in Calistoga offers you fun versions of French bistro favorites such as Coq au Vin, Croque Madame Beef Tartare and Shrimp Etouffee. Their intimate polished interior and inviting patio dining on their charming covered terrace delivers a memorable dining experience. This Solbar spinoff offers an impressive menu of New Orleans style dishes to the table along with inventive cocktails, craft beers, and an extensive wine list. They are primarily an outdoor restaurant with limited indoor seating. Reservations are not available for inside seating.
1226 Washington Street, Calistoga www.evangelinenapa.com 707-341-3131 Dinner Daily from 5:30pm to 10pm Brunch on Saturday and Sunday 9am – 2pm
Hydro Bar & Grill
Located in downtown Calistoga, the restaurant’s building dates back to 1906, just after the 1901 fire which destroyed most of the original town of Calistoga. This historic building, originally a carriage house and stable, has been home to Hydro at this location since 1996. Their sister business, All Season’s Bistro has been a Calistoga favorite since 1983. Alex and Gayle and their two dining establishments have been serving quality food, inspired drinks, and great local hospitality for almost 40 years. It is the spot as they often refer to pop in grab a bite, share a drink and have a little HYDROTHERAPY!
1403 Lincoln Avenue, Calistoga www.hydrogrillnapavalley.com 707-942-9777 8:30am – 11pm Open Every day except Thursday morning until noon for Breakfast, Lunch and Dinner
Johnny’s Restaurant & Bar
Johnny’s initially opened in the Mount View Hotel in 1933 by Johnny Ghisolfo who served on the Calistoga city council and later became known as “Mr. Calistoga.” The original Johnny’s closed in 1984 and then in 2016 reopened in honor of former owner John Ghisolfo. This resurrected pub and bistro offers the perfect place to enjoy good times with friends and family whether it be breakfast, lunch, dinner or happy hour (which they claim to be one of the best in town.) Their house Mud City Brews are worth stopping in for a bit of Cheers.
For breakfast try the Huevos Montelenos, for Lunch the local Fish and Chips and for Dinner Oysters on the half shell and the Jagerschnitzel. Sunday special is always a hit with their Slow Roasted Prime Rib.
1457 Lincoln Avenue, Calistoga www.johnnyscalistoga.com 707-942-5938 Brunch Daily 7:30a to 2pm; Dinner opens up at 4pm; Happy Hour 4pm to 6:30pm
Sam’s Social Club
Sam’s named after famed resort founder Sam Brannan at the Indian Springs Resort offers a vibrant and inviting atmosphere. This new American Eatery & Bar is the place to meet for food that is seasonal, creative and thoughtfully prepared. Open for breakfast, lunch, dinner and cocktails at their stylish bar a spacious dining areas with both inside and outdoor seating. Sam’s has become a significant hangout in Calistoga offering innovative, delicious menus that are reasonably priced. Their unpretentious vibe extends to the plates such as grilled octopus endowed with a peppy Romesco sauce or a pan-seared duck. Their burgers on the homemade buns are a must try. Kids love it too, especially the mac & cheese!
1712 Lincoln Avenue, Calistoga www.samssocialclub.com 707-942-4969 7:30am – 9pm
A relatively new addition to the Calistoga dining scene in late 2016, Veraison delivers French-inspired farm to table cuisine at this intimate dining establishment. As a recent recipient of the Wine Spectator Award of Excellence for 2018, you can be assured that this is one to put on your list when visiting the Napa Valley. Owner Dan Kaiser and Executive Chef James Richmond took Calistoga by storm with the opening of Johnny’s in March 2016 and later transitioned Johnny’s Tableside to its own entity as Veraison. Both of Kaiser’s restaurants are a huge success.
Must try menu items: Oysters from their Raw Bar, House-made Charcuterie & Artisan Cheeses, Chef’s Tasting Menu which changes daily with all freshly sourced ingredients.
French, Small Plates, Upscale, Cozy 1457 Lincoln Avenue, Calistoga www.veraisoncalistoga.com 707-942-5938 Opens 5pm Every Day